Over the years, L’Abeille has developed a strong identity. Just like the great wine with which it shares the same care, it combines freshness and finesse. The fruit is predominant, the texture is silky and fleshy, and the finish is energetic. A second wine that is very pleasant to taste.
A pleasant wine to enjoy young, but with a potential to be aged for up to 10 years depending on the vintage.
The grape varieties used for the blending of L’Abeille de Fieuzal red are 60% merlot, 30% cabernet sauvignon, 8% cabernet franc, and 2% petit verdot.
Pairs well with Cold cuts, grilled meats or skewers, sauced dishes, cheeses.
